“One of them is some management style ideas with respect to how you work with farm employees, how you work with family members and landlords,” he said. “One of course would be looking at the facilities. These farms like a lot of farms in Indiana have invested in facilities pretty heavily in recent years. There’s an opportunity to look at what they’ve done and learn from what they’ve done and how you might apply that on your own farm. Then there’s the advent of all the new technology that’s taken place being applied on farms across the Corn Belt and learn from the technology that they’ve used, not only what works but perhaps some things that didn’t work and perhaps learn from that.”
Corn, soybeans, and technology are common themes across all four tour farms, but Mintert says there are many variations that make them all unique.
There is no fee for attending the Purdue Farm Management Tour both days and the lunch on June 23, which features Dr. Chris Hurt’s traditional outlook update. But you’re asked to register by this Friday.
Purdue Farm Management Tour Schedule:
June 22nd:
Scott Farms – Interview at 12:30 p.m. and mini-tours to follow. 7877 W 1100 N, Delphi
Mylet Farms – Interview at 3:30 p.m. and mini-tours to follow. 5227 N 400 E, Camden
Reception for the Indiana Master Farmer Dinner at 6:00 p.m. at Wabash & Erie Canal Conference Center, 1030 W. Washington, Delphi, IN 46923. Pre-registration is required by Friday, June 16th. Tickets $25 per person
June 23rd:
Kirkpatrick Farms – Interview at 8:30 a.m. and mini-tours to follow. 13961 E 300 S, Greentown
Farm Tour lunch starts at 11:30 a.m. at Maple Farms, 3924 S 250 E, Kokomo and includes Agricultural Outlook Update with Dr. Chris Hurt followed by Maple Farms Interview and mini-tours.
