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Bacon at the Statehouse: A Breakfast Event Aims to Sizzle Farm Policy Talks with Indiana Lawmakers

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Indiana’s corn and soybean producers representing the Indiana Corn Growers Association (ICGA) and Indiana Soybean Alliance Indiana Soybean Alliance Membership & Policy Committee (M&P) rub elbows with Indiana lawmakers during the annual “Bacon Bar and Brunch” event at the Indiana Statehouse. Photo courtesy of the Indiana Corn Growers Association.

As the smell of freshly-cooked bacon fills the halls of the Indiana Statehouse, members of the Indiana Soybean Alliance Membership & Policy Committee (M&P) and the Indiana Corn Growers Association (ICGA) plan to entice lawmakers in the Indiana General Assembly to the annual “Bacon Bar and Brunch” event on Thursday, January 22 at the State Capitol.

The annual legislative breakfast, hosted by ICGA and M&P, features crispy, flavorful, bacon along with coffee and other breakfast favorites. Lawmakers, legislative staff, farmers, ag stakeholders and more are invited for breakfast food and farm policy conversation on the north end of the third floor atrium of the Statehouse from 8-10 a.m. on Jan. 22.

The soybean and corn policy organization hopes these conversations will encourage lawmakers to “bring home the bacon” in terms of farm policy during this year’s General Assembly.

CLICK HERE to register for the event.