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The HAT Podcast is made possible by First Farmers Bank & Trust – proudly serving local farms, families, and…
The Hoosier Ag This Week Podcast for 5/18/24
The Hoosier Ag This Week Podcast for 5/18/24
On this edition of Hoosier Ag This Week: HAT Chief Meteorologist says it will be dry this weekend and early this coming week, but moisture returns mid-week in his Indiana Planting Weather Forecast.
Eric Pfeiffer chats with the owners of 550 Wagyu—a farm in Tippecanoe County which produces Wagyu beef cattle. Elizabeth Stonecipher explains what makes the beef they produce so unique.
Also, C.J. Miller profiles Blair Orme—an ag educator and FFA advisor at Rushville Consolidated High School for 35 years. You’ll hear from Orme as plans to retire at the end of this school year and reflects on changes to ag education since he first started teaching in Rushville in 1988.
All of that and much more are part of the latest episode of Hoosier Ag This Week!
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