The Hoosier Ag Today Podcast for 10/15/25
The HAT Podcast is presented by First Farmers Bank & Trust!
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Your Winter Weather Watchouts: What the Forecast Says
How has the weather impacted the end of this year's crop? And what does our winter weather outlook say? Find out as Mike Howell sits down with Nutrien Ag Solution's Sr. Science Fellow and Atmospheric Scientist, Eric Snodgrass, to unpack what's shaping up to be quite a familiar story; La Niña is back, and this winter's weather patterns are looking a lot like last year's. Eric breaks down why the Bermuda High has shifted and how that's fueling dry conditions across the mid-south, and what farmers can expect heading into another La Niña winter. He explains the odd episodes of drought we've witnessed in the last three years, the current moisture pattern we're in, and his long-range weather outlook around the globe, from Europe and Australia to North and South America. Plus, he shares his biggest watch out this season. Hint: it's all in the Gulf of Alaska. Looking for the latest in crop nutrition research? Visit nutrien-ekonomics.com Subscribe to our YouTube channel: https://www.youtube.com/@NutrieneKonomics
The Hoosier Ag Today Podcast for 10/14/25
On the Tuesday edition of the Hoosier Ag Today Daily Podcast:
It’s our “Crop Tour Tuesday” as Eric Pfeiffer checks in with farmers all across the state to get an update on harvest progress.
Chief Meteorologist Ryan Martin has your dry Indiana Farm Forecast. Plus, John Zanker with Risk Management Commodities reviews Monday’s grain markets.
United Producers, Preconditioned Calves, & Indispensable Tools
Cows can lose over 100 pounds per night, but how? Special and returning guest Ryan Batt has taken Jeff and Sal out of the podcast room for this episode of The High Ground powered by Premier Companies. As you may remember, Ryan is the Facility Manager for United Producers Inc, and they’re coming to us from the Little York Livestock Market.
In addition to learning how and why a single cow can lose that much weight overnight, you’ll learn how the animals are stored prior to going to the sale ring and what it takes to run a busy market day. You’ll hear about the various types of livestock sales they handle in Little York, m and Ryan will also educate the listeners about preconditioned calves. We know that cattle numbers are low, but what does that mean for the future markets and livestock numbers overall?
The Hoosier Ag Today Podcast for 10/13/25
The HAT Podcast is presented each day by First Farmers Bank & Trust!
Episode 109: Cultivate
This week Ryan and Charlie dive into the world of Food Insecurity and learn about food "rescue". Society today throws away so much and food waste is staggering. We chat with one of the leaders of Cultivate food rescue and learn about the thousands of lives they touch.
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391. Eurofins’ Dave Riggs on balancing food innovation with the regulatory landscape + opportunities for creativity across the value chain
The intersection of innovation and regulatory – specifically when it comes to food is health – is a growing conversation. This week, we are joined by Dave Riggs, Business Cluster Unit President for Eurofins SFA, to talk laboratory science, consulting food brands around the world and health emerging as a trend on their minds. We get into:
- The work his SFA team leads and who they aim to serve
- How much food companies have to think about in product development and the risks that come up in a product’s life cycle in quality and safety standard aren’t met
- How laboratory scientists approach their work like consultants to overcome challenges and drive big outcomes for food brands around the world
- Food is Health making its way into the Eurofins labs and unintended consequences that have come alongside the movement
- Balancing innovation and scientific discovery with an evolving regulatory landscape
- Challenges and headwinds on the horizon for the food industry and how those create opportunities for creativity across the value chain
- Dave’s advice to young talent considering science careers
- What’s ahead for Eurofins
The Hoosier Ag This Week Podcast for 10/11/25
On the latest edition of Hoosier Ag This Week: You'll hear harvest updates from all corners of the state, including an update on harvest progress around east-central Indiana from Elizabeth Pfaff, Channel Seed Pro and owner of Golden Acre Ag.
Chief Meteorologist Ryan Martin has your Harvest Weather Forecast presented by Beacon Credit Union. Plus, Brian Basting with Advance Trading discusses the impact that President Trump's new tariff threat on Chinese imports has had on the grain markets.
The Hoosier Ag Today Podcast for 10/10/25
On the "Finally Friday" edition of the Hoosier Ag Today Daily Podcast: Chief Meteorologist Ryan Martin has your Harvest Weather Forecast presented by Beacon Credit Union. A Purdue College of Ag grad tells us how she found her career. Plus, Karl Setzer with Consus Ag Consulting reviews Thursday’s grain markets.
The Hoosier Ag Today Podcast for 10/9/25
A pretty dry Indiana Farm Forecast, a crop update from the east central part of Indiana, and soybean futures get another boost on Wednesday- that's all coming up on the HAT Podcast presented by First Farmers Bank & Trust!
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